English Name-------------Indian / Hindi Name
Beaten Rice--------------Poha
Bengal gram--------------Chana
Black gram---------------Sabut Urad dal / Kaali dal
Black eyed beans---------Chawli / Lobhia
Broken Wheat-------------Dalia
Chickpeas (brown)--------Chana
Chickpeas (green)--------Cholia / Hara Chana
Chickpeas (white)--------Kabuli Chana
Gram flour---------------Besan / Chane ka atta
Green gram---------------Moong
Horse gram---------------Kulthi
Maize flour--------------Makai ka atta
Puffed Rice--------------Kurmura
Red Kidney Beans---------Rajma
Red Lentil---------------Masoor
Refined flour------------Maida
Rice---------------------Chawal
Semolina-----------------Rava / Suji
Split Bengal gram--------Chana dal
Split Black gram---------Urad dal / kaali dal
Split Green gram---------Moong dal
Split Red gram-----------Tuvar dal / Arhar dal
Split Red----------------Lentil Masoor dal
Wheat--------------------Gehun
Wheat flour--------------Gehun ka atta